Oaxaca has some fantastic street food, and most people living here have a favourite meal and or snack, and street cart from which to buy it. Street food vendors all have their own designated area – important so there are no disputes, and doubly important so you can easily find your preferred vendor.
Elotes (e-lot-tays) and esquites (es-key-tays) are basically corn with toppings. This functional description however belies their deliciousness. Think corn kernels, charcoal-charred and smoky-sweet, combined with salty cheese, a hit of chilli and the tang of lime. Hungry?
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